p_7.jpg

National Certificate in Business - Small Business Management

Level 5 Credits 140

This qualification recognises the competence, knowledge, and skills required to manage and develop small business ventures. It encompasses and builds on the National Certificate in Business - Small Business Management (Level 4) by recognising additional skills and competencies in the assessment, establishment, operation and development of small business enterprises.

GROUP A:  A minimum of 60 credits of which a minimum of 40 credits at Level 5 or above from the following unit standards;
 Unit Standard
   Description
 Level
 Credit
1850 Manage liquidity and current assets 6 3
1855 Manage credit 5 4
1857 Prepare and use budgets and cash flow forecasts 6 5
1861 Assess and manage financial risk 6 3
1874 Complete IRD employer requirements for PAYE, FBT and GST 4 4
1989 Research small business opportunities 4 5
1990 Assess small business ownership options and business structures 4 5
1991 Produce establishment plans for small business ventures 5 5
1992 Control and evaluate small business operations 4 5
1993 Manage small business operations 6 5
1994 Manage the development of small business ventures 6 5
6156 Develop strategies to foster innovation and entrepreneurship for small business enterprises 7 10
6403 Produce self-assessments of suitability for managing small business enterprise opportunities 3 4
6404 Develop marketing options for small business operations 4 5
6405 Determine advertising options for small business enterprises 4 5
6406 Establish and maintain quality customer relations for a small business enterprise 4 5
6407 Establish human resource needs of the small business operation 5 5
6408 Identify cost factors and assess cost, volume, profit relationships for small business operations 4 5
6409 Establish costs, prices, and conditions for providing products and/or services for a small business 5 5
6410 Manage financial resources for a small business enterprise 5 5
6411 Identify and assess business development opportunities for a small business enterprise 7 10
6412 Investigate and evaluate small business franchising options 6 10
 
GROUP B: A minimum of 50 credits at Level 5 from any Subfield in the following Fields;
Business
Computing and Information Technology

Or any unit standard from the following Domain;
Communication Skills


GROUP C: The balance of credits, if required, to achieve a minimum of 140 credits of which a minimum of 120 credits at Level 5 or above may come from anywhere on the DAS.

p_1.jpg
Contact Us
161 Palmerston Street, P.O.Box 145 Westport 7866
Phone: 03 789 6603
E-mail: info@industrytraining.co.nz
p_2.jpg
Register for our newsletter
Sign up now to receive our newsletter and hear about new training options and courses